Vegetable Medley Recipe

Ingredients

1. 1 cup broccoli florets 2. 1 cup bell peppers, sliced 3. 1 carrot, sliced 4. 1 zucchini, sliced 5. 1 red onion, sliced 6. 2 tablespoons olive oil 7. Salt and pepper to taste 8. 1 teaspoon dried Italian herbs 9. 2 cloves garlic, minced

Instructions

1. Preheat your oven to 400°F (200°C). 2. In a large mixing bowl, combine all the vegetables. 3. Drizzle the olive oil over the vegetables and add the minced garlic. 4. Season with salt, pepper, and dried Italian herbs. Toss well to coat evenly. 5. Spread the vegetables in a single layer on a baking sheet. 6. Roast in the preheated oven for 20-25 minutes, or until the vegetables are tender and slightly browned, stirring halfway through the cooking time. 7. Remove from the oven and serve hot.