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Waffles Recipe

Name: Waffles
Prep time: 15 minutes
Cook time: 5-6 minutes
Yield: 4
Cuisine: International
Ingredients: all-purpose flour: 31g; baking powder: 1g; salt: 0.5g; sugar: 6g; milk: 60g; egg: 50g; unsalted butter, melted: 14g; vanilla extract: 1g

all-purpose flour baking powder salt sugar milk egg unsalted butter, melted vanilla extract weight loss breakfast

Waffles, a dish celebrated for its versatility and delightful texture, stand as a popular choice for breakfast or brunch. These light and crispy delights can be sweet or savory, depending on the toppings chosen. This particular waffle recipe focuses on a classic version, promising a perfect balance of fluffiness and crunch. Tailored to serve as a fulfilling start to the day, this recipe not only caters to a wide-ranging palate but also provides a substantial nutritional profile, making it an excellent choice for those seeking to indulge responsibly.

🌎 International: Breakfast

🔥 Calories 218kcal
🍗 Protein 6g
🍚 Carbs 29g
🧈 Fat 8g

🥗 Ingredients:

all-purpose flour (31g)
baking powder (1g)
salt (0.5g)
sugar (6g)
milk (60g)
egg (50g)
unsalted butter, melted (14g)
vanilla extract (1g)

🍳 How to cook (4 servings):

Cooking Time: 5-6 minutesPreperation Time: 15 minutes

Preparing the Waffle Batter

Start by sifting the all-purpose flour, baking powder, and salt into a large mixing bowl. Add sugar to the mixture and whisk thoroughly to combine.

Adding Wet Ingredients

In a separate bowl, beat the egg lightly and then mix in the milk, melted unsalted butter, and vanilla extract. Pour the wet ingredients into the dry ingredients while whisking, making sure there are no lumps and the batter is smooth.

Cooking the Waffles

Heat your waffle iron according to the manufacturer's instructions. Once hot, pour enough batter to just cover the waffle grid. Close the lid and cook according to the appliance's settings, usually for about 5 to 6 minutes, or until golden brown and crispy.

Serving

Serve the waffles hot with your choice of toppings such as fresh fruits, syrup, whipped cream, or even something savory like bacon or eggs for a wholesome meal.

⭐️ Nutrition facts:

Each waffle comes with approximately 218 kcal, encompassing around 6 grams of protein, 29 grams of carbs, and 8 grams of fat. This makes it a moderate-calorie option that balances macronutrients, suitable for a hearty breakfast or a satisfying snack.