Banana Oatmeal With Chocolate Cereal Recipe

Step 1

In a medium-sized pot, bring milk or water to a boil. Add approximately 100 grams of oatmeal (cooked oats) to the boiling liquid. Stir continuously to prevent sticking and cook until the oatmeal is tender and has absorbed most of the liquid.

Step 2

While the oatmeal is cooking, slice approximately 100 grams (or one medium-sized banana) and set aside.

Step 3

Once the oatmeal is ready, remove it from the heat. Add the sliced bananas and approximately 30-40 grams of chocolate cereal or granola to the oatmeal. Mix gently to combine.

Step 4

To enhance the flavor, consider adding a pinch of cinnamon or a drizzle of honey according to your preference. Stir well.

Step 5

Serve the oatmeal warm in a bowl. If desired, you can garnish with additional slices of banana or a sprinkle of chocolate cereal on top for an extra touch of sweetness and crunch.