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Cheese Pizza With Pickled Jalapeños Recipe

Delight your taste buds with a zesty twist on a classic favorite - the Cheese Pizza with Pickled Jalapeños. This tantalizing dish features a harmonious blend of gooey, melted cheeses and spicy pickled jalapeños atop a crispy, golden crust. Each bite offers an irresistible combination of flavors that will keep you coming back for more.

Cheese Pizza with Pickled Jalapeños

🌎 Italian-American: Main Dish

🥗 Ingredients:

  • pizza dough (400g)
  • pizza sauce (125g)
  • mozzarella cheese (250g)
  • cheddar cheese (75g)
  • pickled jalapeño slices (20g)

🍳 How to cook (8 servings):

Cooking Time: 20 minutesPreperation Time: 30 minutes

Prepare the Dough

Begin by mixing the dough ingredients - flour, water, yeast, salt, and oil - to form a smooth, elastic dough. Let it rise until doubled in size.

Make the Pizza Sauce

In a small bowl, combine tomato sauce with your favorite spices to create a flavorful pizza sauce.

Assemble the Pizza

Roll out the dough on a baking sheet. Spread the pizza sauce evenly over the dough, followed by a generous layer of mozzarella cheese. Add slices of cheddar cheese and pickled jalapeños on top.

Bake

Bake in a preheated oven at 425°F (220°C) until the crust is golden and the cheese is bubbly and golden, about 15-20 minutes. Allow to cool slightly before slicing and serving.

⭐️ Nutrition facts:

A slice typically contains 250-350 kcal, with a balance of protein (approx. 10-12.5 g), carbs (approx. 31-37.5 g), and fat (approx. 8.75-12.5 g) per slice. Whole pizza may contain about 2000-2800 kcal.

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