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track your foodCheese Pizza With Pickled Jalapeños Recipe
Delight your taste buds with a zesty twist on a classic favorite - the Cheese Pizza with Pickled Jalapeños. This tantalizing dish features a harmonious blend of gooey, melted cheeses and spicy pickled jalapeños atop a crispy, golden crust. Each bite offers an irresistible combination of flavors that will keep you coming back for more.
🌎 Italian-American: Main Dish
- 🔥 Calories 2400kcal
- 🍗 Protein 90g
- 🍚 Carbs 275g
- 🧈 Fat 85g
🥗 Ingredients:
- pizza dough (400g)
- pizza sauce (125g)
- mozzarella cheese (250g)
- cheddar cheese (75g)
- pickled jalapeño slices (20g)
🍳 How to cook (8 servings):
Prepare the Dough
Begin by mixing the dough ingredients - flour, water, yeast, salt, and oil - to form a smooth, elastic dough. Let it rise until doubled in size.
Make the Pizza Sauce
In a small bowl, combine tomato sauce with your favorite spices to create a flavorful pizza sauce.
Assemble the Pizza
Roll out the dough on a baking sheet. Spread the pizza sauce evenly over the dough, followed by a generous layer of mozzarella cheese. Add slices of cheddar cheese and pickled jalapeños on top.
Bake
Bake in a preheated oven at 425°F (220°C) until the crust is golden and the cheese is bubbly and golden, about 15-20 minutes. Allow to cool slightly before slicing and serving.
⭐️ Nutrition facts:
A slice typically contains 250-350 kcal, with a balance of protein (approx. 10-12.5 g), carbs (approx. 31-37.5 g), and fat (approx. 8.75-12.5 g) per slice. Whole pizza may contain about 2000-2800 kcal.
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