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track your foodComposed Plate With Penne Pasta, Chicken, Parmesan Cheese, Mixed Salad Greens, Corn, Hard-boiled Egg, And Balsamic Glaze Recipe
This dish is a nutritious and balanced meal that combines penne pasta with sliced chicken and shaved Parmesan cheese, accompanied by a vibrant side of mixed salad greens, a serving of sweet corn kernels, and a savory hard-boiled egg, lightly drizzled with a balsamic glaze. Perfect for those looking to enjoy a wholesome and satisfying meal that covers various food groups and offers a good mix of proteins, carbohydrates, and fats.
🌎 Fusion: Pasta & Salad
- 🔥 Calories 700kcal
- 🍗 Protein 40g
- 🍚 Carbs 85g
- 🧈 Fat 28g
🥗 Ingredients:
- cooked penne pasta (125g)
- chicken, cooked and sliced (90g)
- parmesan cheese, shaved (15g)
- mixed salad greens (25g)
- corn kernels (88g)
- hard-boiled egg (50g)
- balsamic glaze (8g)
🍳 How to cook (1 serving):
Penne Pasta with Chicken and Parmesan
Begin by boiling the penne pasta until al dente. In a separate pan, cook the chicken slices until thoroughly cooked and juicy. Combine the cooked pasta and chicken, tossing with a drizzle of olive oil and a generous topping of shaved Parmesan cheese. Season with salt and pepper to taste.
Mixed Salad Greens
Combine a variety of fresh salad greens in a bowl. Add a light dressing of your choice, such as a vinaigrette, and toss to coat evenly.
Corn Kernels
Heat the corn kernels with a pinch of salt until they are warm and season to taste.
Hard-boiled Egg with Balsamic Glaze
Boil an egg until hard-boiled, then peel and slice. Drizzle a small amount of balsamic glaze over the sliced egg for added flavor.
⭐️ Nutrition facts:
This meal is approximately 600-800 kcal with a good balance of macronutrients: 35-45 grams of protein, 70-100 grams of carbohydrates, and 20-35 grams of fat. The chicken and egg provide high-quality proteins, the pasta and corn serve as primary carbohydrate sources, and the Parmesan cheese and any added oils contribute healthy fats.
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