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Hot Dog Recipe

Name: Hot Dog
Prep time: 5 minutes
Cook time: 5 to 7 minutes
Yield: 1
Cuisine: American
Ingredients: grilled sausage: 100g; bun: 50g

grilled sausage bun lunch dinner

The meal in question is a classic hot dog, characterized by a grilled sausage nestled within a split bun. The simplicity of its presentation, without the inclusion of condiments or sides, brings focus to the hot dog itself, embodying a minimalist approach to this traditional American fare.

🌎 American: Fast Food

🔥 Calories 275kcal
🍗 Protein 10g
🍚 Carbs 22g
🧈 Fat 16g

🥗 Ingredients:

grilled sausage (100g)
bun (50g)

🍳 How to cook (1 serving):

Cooking Time: 5 to 7 minutesPreperation Time: 5 minutes

Grilling the Sausage

1. Preheat your grill to a medium-high heat. 2. Place the sausages on the grill, turning occasionally, until they are evenly charred and heated through, about 5 to 7 minutes. 3. Remove the sausages from the grill and allow them to rest for a couple of minutes before assembling the hot dogs.

Assembling the Hot Dog

1. Take a standard-sized hot dog bun and gently split it if it isn’t pre-split. Be careful not to tear it. 2. Insert the grilled sausage into the bun. Serve immediately as is, or with your preferred condiments.

⭐️ Nutrition facts:

A basic plain hot dog with a standard white bread bun is estimated to contain 250 to 300 calories per serving. It's a considerable source of protein and fat, primarily from the sausage, and carbohydrates from the bun.