Uncooked Quesadilla Or Cheese Taco Recipe

Name: Uncooked Quesadilla Or Cheese Taco
Prep time: 5 minutes
Cook time: 5 to 10 minutes
Yield: 1
Cuisine: Mexican
Ingredients: flour tortilla: 45g; grated cheese: 56g

flour tortilla grated cheese vegetarian lunch dinner

This dish is a simple yet delightfully versatile and delicious choice, likely in preparation for making either a quesadilla or a cheese taco. Using just a flour tortilla and a generous amount of grated cheese, such as cheddar or mozzarella, it’s an easy-to-make snack or meal that's perfect for any time of day.

🌎 Mexican: Snack

🔥 Calories 350kcal
🍗 Protein 18g
🍚 Carbs 23g
🧈 Fat 21g

🥗 Ingredients:

flour tortilla (45g)
grated cheese (56g)

🍳 How to cook (1 serving):

Cooking Time: 5 to 10 minutesPreperation Time: 5 minutes

Preparing the Uncooked Quesadilla/Cheese Taco

1. Lay a flour tortilla flat on a clean surface. 2. Evenly sprinkle approximately 2 oz (56 grams) of grated cheese, such as cheddar or mozzarella, over one half of the tortilla. 3. If making a quesadilla, fold the tortilla in half to cover the cheese. For a cheese taco, simply leave as is. 4. The quesadilla or cheese taco is now ready to be cooked as desired, either in a skillet over medium heat or in a quesadilla maker until the cheese is melted and the tortilla is crispy.

⭐️ Nutrition facts:

This dish is relatively high in protein (18g), considering its simplicity. It also provides a moderate amount of carbs (23g) and fats (21g), making it a balanced option for a snack or a light meal. The total calorie count is approximately 350 kcal for one serving.