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track your foodCheese And Tomato On Toast Recipe
Cheese and Tomato on Toast is a simple yet delicious option for a meal. With the perfect blend of gooey cheese and fresh tomato atop a crispy, toasted whole grain bread, this dish serves as an ideal choice for those in need of a quick and nutritious meal. Not only does it cater to a variety of dietary preferences, but it also offers a satisfying balance of macros making it a versatile meal for any time of the day. The addition of herbs and spices enhances the flavor, making it a savory treat that's both comforting and healthy.
🌎 International: Snack or Light Meal
- 🔥 Calories 350kcal
- 🍗 Protein 18g
- 🍚 Carbs 40g
- 🧈 Fat 15g
🥗 Ingredients:
- whole grain bread (65g)
- tomato (100g)
- cheese (40g)
- butter or oil (8g)
- herbs and spices (1g)
🍳 How to cook (1 serving):
Ingredient Preparation
Start by gathering all the necessary ingredients: 2 slices of whole grain bread, a small tomato, approximately 30-50 grams of your preferred cheese (mozzarella or cheddar works great), butter or oil, and your choice of herbs such as oregano or basil.
Toast the Bread
Preheat your oven's broiler or use a toaster to lightly toast the bread slices until they are just golden brown. Alternatively, you can grill the bread in a pan with a little butter or oil for added flavor.
Prepare the Tomato and Cheese
While the bread is toasting, slice the tomato into thin slices. Grate or thinly slice the cheese, as per your preference.
Assemble and Bake
Place the toasted bread on a baking sheet. Layer each slice with tomato slices and sprinkle evenly with the grated or sliced cheese. Add a pinch of your chosen herbs and spices on top. Broil in the oven until the cheese is melted and bubbly, paying close attention to avoid burning.
Serve
Once the cheese has melted to perfection, remove your cheese and tomato on toast from the oven. Let it cool for a minute, then serve warm. Enjoy your delicious and nutritious meal!
⭐️ Nutrition facts:
This meal is a good source of protein, fiber, and vitamins from the tomato and whole grain bread. The cheese adds calcium and the dish overall provides a good balance of macros with approximately 15-20 grams of protein, 35-45 grams of carbs, and 10-20 grams of fat.
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