Chicken Salad With Pickles Recipe

Name: Chicken Salad With Pickles
Prep time: 15 minutes
Cook time: n/a
Yield: 4
Cuisine: American
Ingredients: chicken breast: 200g; mixed salad greens: 100g; cucumber (pickles): 50g; tomatoes: 30g; olive oil: 10g

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This Chicken Salad with Pickles recipe is a delightful and refreshing dish perfect for a quick lunch or dinner. It combines tender chicken breast with the tangy crunch of pickles, all tossed in a creamy and flavorful dressing.

🌎 American: Salad

🔥 Calories 450kcal
🍗 Protein 40g
🍚 Carbs 8g
🧈 Fat 25g

🥗 Ingredients:

chicken breast (200g)
mixed salad greens (100g)
cucumber (pickles) (50g)
tomatoes (30g)
olive oil (10g)

🍳 How to cook (4 servings):

Preperation Time: 15 minutes

Prepare Ingredients

Gather all the ingredients including cooked chicken breast, pickles, celery, red onion, mayonnaise, Dijon mustard, salt, and black pepper.

Chop Components

Dice the cooked chicken breast into bite-sized pieces. Slice the pickles, celery, and red onion finely.

Mix Dressing

In a large bowl, combine the mayonnaise and Dijon mustard. Add salt and black pepper to taste.

Combine Ingredients

Add the diced chicken, pickles, celery, and red onion to the bowl with the dressing. Mix well until everything is evenly coated.

Serve

Chill the salad in the refrigerator for at least 30 minutes. Serve cold on a bed of lettuce, in a sandwich, or with crackers.

⭐️ Nutrition facts:

This chicken salad is high in protein and low in carbohydrates, making it a great option for those aiming to increase their protein intake while keeping carbs low.