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🏠 Track your food / Recipes / Mixed Plate With Fish, Grain Side, Salad, Hummus, Sprouts, And Rice Cake

Mixed Plate With Fish, Grain Side, Salad, Hummus, Sprouts, And Rice Cake Recipe

This meal features a balanced mix of macronutrients and is rich in essential nutrients, making it a healthy and satisfying option for a variety of dietary needs.

Mixed Plate with Fish, Grain Side, Salad, Hummus, Sprouts, and Rice Cake

🌎 Mediterranean: Main Dish

🥗 Ingredients:

  • mackerel (or similar oily fish) (150g)
  • bulgur wheat or mashed lentils (100g)
  • leafy greens (30g)
  • cucumber or bell pepper slices (20g)
  • hummus (60g)
  • alfalfa sprouts (15g)
  • rice cake (25g)

🍳 How to cook (2 servings):

Cooking Time: 30 minutesPreperation Time: 30 minutes

Fish

The fish (likely mackerel or a similar oily fish) should be grilled or baked with minimal added fats, seasoned with herbs and spices to taste.

Grain-Based Side

Prepare the grain side, which could be bulgur wheat or mashed lentils, by boiling until tender and then mashing or fluffing with a fork. Season with spices and a bit of olive oil for flavor.

Green Salad

Combine leafy greens with cucumber or bell pepper slices for the salad. A light dressing of olive oil and lemon juice can be used.

Hummus

Blend chickpeas, tahini, olive oil, lemon juice, and spices to a smooth consistency for the hummus. Adjust seasoning to taste.

Sprouts

Alfalfa sprouts can be served fresh and uncooked as a garnish or side.

Rice Cake

A plain rice cake can be included for additional texture and carbohydrates. Choose one without added sugars or fats for a healthier option.

⭐️ Nutrition facts:

This meal is particularly rich in protein and healthy fats, specifically omega-3 fatty acids from the fish. It also provides a good amount of fiber from the grain side, vegetables, and hummus, along with a variety of vitamins and minerals from the sprouts and salad.

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