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Tuna And Hummus Salad With Tomatoes Recipe
A refreshing and light tuna salad thatβs perfect for a quick lunch or dinner. This salad combines the rich flavors of tuna and the creamy texture of hummus, with the freshness of tomatoes.
π Mediterranean: Salad
- π₯ Calories 290kcal
- π Protein 26g
- π Carbs 18g
- π§ Fat 13g
π₯ Ingredients:
- tuna (110g)
- hummus (50g)
- tomatoes (150g)
π³ How to cook (2 servings):
Cooking Time: 0 minutesPreperation Time: 10 minutes
Step 1
Drain 110 g of canned tuna and place it in a medium-sized bowl.
Step 2
Add 50 g of hummus to the bowl with the tuna.
Step 3
Chop a handful of fresh tomatoes and add them to the bowl.
Step 4
Mix all the ingredients together until well combined.
Step 5
Serve immediately or chill in the refrigerator for 30 minutes before serving.
βοΈ Nutrition facts:
This tuna salad is packed with protein from the tuna and hummus, and provides essential vitamins and antioxidants from the fresh tomatoes. The absence of mayonnaise makes it a lower-calorie and lower-fat option.
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