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track your foodTurkey Sandwich Recipe
A turkey sandwich is a classic, simple, and versatile meal that combines the goodness of lean turkey meat with fresh vegetables and flavorful condiments, all nestled between slices of bread. Perfect for a quick lunch or a light dinner.
🌎 American: Sandwiches
- 🔥 Calories 300kcal
- 🍗 Protein 22g
- 🍚 Carbs 30g
- 🧈 Fat 9g
🥗 Ingredients:
- turkey slices (100g)
- bread slices (60g)
🍳 How to cook (1 serving):
Ingredients
- 2 slices of whole grain bread - 4 oz of sliced turkey breast - 1-2 leaves of lettuce - 2 slices of tomato - 1 slice of cheese (optional) - 1 tbsp of mayonnaise (optional) - 1 tsp of mustard - Salt and pepper to taste
Instructions
1. Toast the bread slices if desired. 2. Spread mayonnaise and mustard on one side of each slice of bread. 3. Layer the turkey breast on one slice of the bread. 4. Add lettuce and tomato slices on top of the turkey. 5. Season with salt and pepper. 6. Place the slice of cheese on top if using. 7. Top with the second slice of bread, mayo/mustard side down. 8. Cut the sandwich in half and serve.
⭐️ Nutrition facts:
Low in calories and high in protein, this turkey sandwich is a great option for a nutritionally balanced meal.
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