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track your foodBread And Cheese Recipe
Hereβs a delightful and classic combination: Bread and Cheese. Perfect for any time of day, this simple yet satisfying meal can be enjoyed on its own or customized with various toppings and accompaniments. It's a staple that never goes out of style and can be a canvas for creative culinary expressions.
π Various: Snack
- π₯ Calories 350kcal
- π Protein 15g
- π Carbs 45g
- π§ Fat 15g
π₯ Ingredients:
- bread (150g)
- cheddar cheese (50g)
π³ How to cook (4 servings):
Collect Ingredients
Select a fresh loaf of bread, such as a baguette, sourdough, or whole grain. Choose your favorite type of cheese, such as cheddar, brie, gouda, or blue cheese.
Prepare Bread
Slice the bread into even pieces. If you prefer warm bread, you can toast or lightly grill the slices.
Serve with Cheese
Arrange the bread slices on a serving platter and accompany with the cheese. Cut the cheese into slices or wedges for easy serving.
Optional Additions
Enhance your bread and cheese platter with optional additions like fresh fruits (grapes, apple slices), nuts, honey, or jam.
βοΈ Nutrition facts:
Bread and cheese provide a balanced combination of carbohydrates and protein. Depending on the choice of bread and cheese, you can also benefit from a good source of calcium, fiber, and essential vitamins.
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