Mixed Plate With Beef, Scrambled Eggs, Bell Peppers, Avocado Mash, And Cheese Recipe

Prepare Ingredients

1. Dice bell peppers and set aside. 2. Mash the avocado in a bowl; add a pinch of salt and pepper. 3. Grate cheese of your choice (cheddar, mozzarella, etc.). 4. Season beef with salt, pepper, and other preferred spices.

Cook Beef

1. Heat a skillet over medium-high heat. 2. Add a small amount of oil and cook the seasoned beef until browned and fully cooked. Remove from skillet and set aside.

Scramble Eggs

1. Whisk eggs in a bowl. 2. In the same skillet, reduce heat to medium and add a bit more oil if necessary. 3. Pour in the eggs and cook while stirring gently until scrambled to your preference. Remove from skillet.

Cook Bell Peppers

1. In the same skillet, add diced bell peppers. 2. Cook until slightly tender yet still crisp, about 4-5 minutes.

Assemble Plate

1. Arrange cooked beef, scrambled eggs, cooked bell peppers, avocado mash, and grated cheese on a plate. 2. Serve immediately.